Britain is already known as one of the largest countries in Europe. As one of the oldest countries in the world, country known also by the culture of soccer is certainly a lot of things that can be the talk. One is about the typical food. Feature typical English food the main thing is, all processing is so easy. Easy as whether processing? Here are 10 foods that most delicious typical English.
10. Muffin
Muffin is a typical English food is pretty popoler. We often meet in the tavern anf cake bakery. Muffin is a kind of traditional food-shaped rolls, budar and thin. Basic materials made of bread dough is leavened. Quite unique way of eating, should be torn out and given plesan butter then baked again. To be more varied taste, its surface smeared with homemade fruit jams. The main Bahana ie flour muffin, but can be replaced with corn flour. In the UK, there is the tradition of afternoon tea. Muffin is served as a snack primary companion hot tea. That's why the cake is also known as 'tea cake'. When the Victorian era, muffin cake sold by street sellers.
9. Lancashire Hotpot
This food is a baked dish consisting of meat, onions and potatoes are baked in a large pan for a day with a small fire, make sbumbu - condiments that there can seep into the meat optimally. The food comes from the industrial city of Lancashire in northwest England. The food is very easy to make. In the UK food is served at many a party, because its creation is easy for many people, and the price is cheap. It is suitable also as friends when the weather is cold.
8. Fish and Chips
Fish and chips is a typical English food the most requested. Not only local people who liked it. But tourists visiting Inggir did not miss the opportunity to taste the culinary of this one. Fish and chips are a meal is the main ingredient of fish and potatoes. The cooking methods are fried. Although fried, the food is very soft texture. This is because the fish used has been smoothed beforehand. Eat, typical English was first introduced in England in 1860. The chip has a size larger than regular fries so make the stomach quite full after eating. Fried fish coated with flour has a delicious taste and will make the tongue sway. Taste the fish and chips are tasty this will certainly make anyone recognizes these delicacies. Moreover, if the food is served with sauce Tar - Tar.
7. Roast Meats
Roast meats are a delicious meal and very easy to manufacture, Roast Meats or grilled meat cooked in the oven for more than two hours. Using basic ingredients beef rib meat, goat or chicken intact. Food is often discovered during the summer. The British people often take the time to make Roast Meats with family,
6. Full English Breakfast
As the name implies, eat, this means a full English breakfast. The cuisine is cooked in the traditional way that is eaten at breakfast, although today is often served at other meal. Full breakfast usually combines several types of fried foods, usually bacon, eggs, sausage, mushrooms, beans, hash browns, tomatoes and black pudding. For those of you who are vegetarians, do not worry. There is also a Full English menus prepared a special menu for veggie lovers. Usually contains tofu, mushrooms, salad, beans and a variety of other vegetables that can be in the message itself.
5. Cheese Cheddar
Not only the Swiss who has a type of cheese is typical, the UK has a distinctive type of cheese, the cheese Cheddar. The name is derived from its origin, namely the village of Cheddar in Somerset, England, Cheddar cheese is one type of cheese that is very popular in the United Kingdom market share. This includes the type of hard cheese Cheese. Cheddar is made from cow's milk. When you are young, bright yellow color and soft texture. Whereas if it is old, the color will be dark and texture louder.
4. Yorkshire Pudding
Puddings in the UK, in contrast to other puddings, where toping used is to use meat and vegetables. One is the famous Yorkshire Pudding. This pudding is a typical food Yorkshire area are generally eaten at the Sunday Lunch. This pudding is usually served with the main meal. This is the traditional way to eat pudding and still common in parts of Yorkshire until today. A rich sauce with slices of roast beef plus will add great. In addition to meat tetntu only vegetables with parsley or white sauce is often served. This pudding has been centuries - centuries become a favorite snack of British society. Making traditionally very simple dough of wheat flour, milk, water and eggs and baked on the stove. But the passage of time, how to serve food this wide - range. Can be steam or steamed and baked in the oven.
3. Pie and Beer Parsley
These foods are foods typical native London, but many people who know that it comes from the American Pie .Pie circulating in the world there are basically two types, namely meat pies and sweet pies. In the UK alone, meat pies, is very popular and people there consider that meat pie originating from there. For materials, initially, a pie made from eels, however, as this material is replaced with beef. The traditional food is often served without sauce, and is known as complementary food green beer is non -alkohol Parsley.
2. Bubble and Squeak
These foods are usually made from frozen meat, potatoes and cabbage, but carrots, peas, brussels sprouts, and other vegetables are also often added. Cold chopped vegetables and meat and then fried. And coupled with mashed potatoes then mixed until the meat is cooked and lightly browned. For you lovers of vegetables, usually a material made of flesh replaced with Tofu.
1. Black Pudding
Although named Pudding, does not mean that. Black Pudding is one kind of traditional British sausage. Made from dried pig's blood and fat. Many people consider this sausage tastes better when made with fresh blood not clot. In general, food connoisseurs have liked because of a strong blood of this sausage. Black pudding is a type of perishable food and very delicate, therefore even if frozen, after a few days, this sausage is deemed to no longer worthy of this dikonsumsi.Mmakanan British people often eaten at breakfast and a variety of occasions. In the presentation, Black Pudding often served with spicy seasoning.
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